Language of Food
by Annabel Abbs
Title:
Language of Food
Author:
Annabel Abbs
Format:
Hardback
Number of pages:
416 pages
Publisher:
Simon & Schuster Ltd
ISBN-13:
9781398502222
EAN:
9781398502222
Publication Date:
03/02/2022
Classifications:
Poetry
Weight (g):
598
Dimensions (mm):
225 x 144 x 32
Publication Country:
United Kingdom
Language:
English
Condition:
New
Price:£12.37
5 copies in stock
Qty
Description
Eliza Acton, despite having never before boiled an egg, became one of the world’s most successful cookery writers. Her story is fascinating, uplifting and inspiring. With recipes that leap to life from the page, The Language of Food explores the enduring struggle for female freedom, the creativity and quiet joy of cooking and the poetry of food.
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