
WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Workbook
by Collins GCSE
Title:
WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Workbook
Author:
Collins GCSE
Series (if any):
Collins GCSE Grade 9-1 Revision
Format:
Paperback
Number of pages:
80 pages
Publisher:
HarperCollins Publishers
ISBN-13:
9780008326937
EAN:
9780008326937
Publication Date:
02/11/2018
Classifications:
Educational Materials
Weight (g):
342
Dimensions (mm):
296 x 209 x 7
Publication Country:
United Kingdom
Language:
English
Condition:
New
Description
Exam Board: WJEC EduqasLevel: GCSE 9-1Subject: Food Preparation and NutritionSuitable for the 2026 examsTargeted practice questions covering the GCSE grade 9-1 curriculumThis Collins WJEC Eduqas Food Preparation & Nutrition GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers, with lots of realistic practice opportunities.With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results.Includes:•selection of questions covering each topic•topic-by-topic practice•complete exam-style paper






















