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Soup's On Around the World

Soup's On Around the World

by Denyse Waissbluth
Title:
Soup's On Around the World
Author:
Denyse Waissbluth
Series (if any):
Taste the World
Format:
Hardback
Number of pages:
40 pages, Illustrations
Publisher:
Greystone Books
ISBN-13:
9781778401671
EAN:
9781778401671
Classifications:
Picture Activities and Early Learning
Weight (g):
560
Dimensions (mm):
236 x 287 x 10
Publication Country:
United Kingdom
Language:
English
Condition:
New
Price:£12.67
25 copies in stock
Qty
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Description

From the creators of Teatime Around the World, this poetic picture book takes readers ages 4-8 across the globe exploring different soups and soup traditions!Soup's on. A tasty treat.Fill your bowl up. Time to eat!Through vibrant illustrations and heartwarming text, Soup's On Around the World invites readers on a flavorful journey of soups across the globe, each with its own unique history and traditions!Every soup tells its own story, revealing fascinating stories such as:The popular Chinese dish, Wonton Soup, is over 1000 years oldIn Finland, a unique Christmas dried fruit soup is served as a sweet dessert, topped with whipped creamBitter-leaf Soup, a traditional dish from West Africa, was first used to treat illnessesFrench Onion Soup was possibly invented by a king!Bright, detailed pictures by acclaimed artist Chelsea O’Byrne brings to life Denyse Waissbluth’s joyous celebration of soup. With sidebars full of delicious facts, this second title in the Taste the World series is a celebration of diversity and deliciousness exploring a beloved food-soup!—and all the tasty ways we can enjoy a bowl (or two!).The second book in the Taste the World seriesDiscover the world through food in this vibrant picture book series that celebrates culture and diversity. Taste the World takes young readers on a delicious journey, introducing them to different traditions, cultures and countries, and the unique dishes that bring communities together. With rich illustrations and poetic stories, this series inspires curiosity, appreciation for global cultures, and the joy of sharing a meal.

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