Practical Cookery for the Level 2 Professional Cookery Diploma, 3rd edition
by Steve Thorpe
Title:
Practical Cookery for the Level 2 Professional Cookery Diploma, 3rd edition
Author:
Steve Thorpe
Format:
Paperback
Number of pages:
624 pages
Publisher:
Hachette Learning
ISBN-13:
9781398385375
EAN:
9781398385375
Publication Date:
25/11/2022
Classifications:
Educational Materials
Weight (g):
1778
Dimensions (mm):
214 x 277 x 34
Publication Country:
United Kingdom
Language:
English
Condition:
New
Price:£49.20
8 copies in stock
Qty
Description
Master culinary skills and prepare for assessment with the book which professional chefs have relied on for over 50 years to match the qualification and support their training and careers.
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