Essential New York Times Cookbook
by Amanda Hesser
Title:
Essential New York Times Cookbook
Author:
Amanda Hesser
Format:
Hardback
Number of pages:
1032 pages, 50 photographs
Publisher:
WW Norton & Co
ISBN-13:
9781324002277
EAN:
9781324002277
Publication Date:
02/11/2021
Classifications:
Encyclopaedias and reference works
Weight (g):
2428
Dimensions (mm):
212 x 262 x 63
Publication Country:
United Kingdom
Language:
English
Condition:
New
Price:£46.20
3 copies in stock
Qty
Description
The James Beard Award–winning compendium of the paper’s best recipes, revised and updated.
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